Try Out These Vegan Gluten-free Dessert Recipe


A dessert is covered in snow

If you feel like you’re missing out on your favorite vegan gluten-free dessert recipe because you’re gluten-free, we’re here to tell you that you don’t have to! Gummy cakes, bean-y cookies, and hockey puck muffins aren’t available here.

We’ve gathered our favorite (!) gluten-free dessert recipes, including brownies, cookies, muffins, quick bread, cakes, and more, to help you find sweet treats you’ll love.

Gluten-Free Blueberry Scones

A close up of a piece of chocolate cake on a plate

Gluten-free scones with wild blueberries are delicate on the inside, crispy on the outside, flaky, and flaky! It only takes ten materials and a few simple steps!

Vegan Coffee Cake In A Bowl (Gf, Oil-free)

A close up of a coffee cup

Easy to make (1 bowl! ), naturally sweetened, vegan, and gluten-free, this fluffy, soft coffee cake has the right crumb. Cinnamon sugar sprinkled on top, with cinnamon pecan crumble on top! 

7 Layer Vegan Bars

Delicious 7-layer vegan bars with an almond-oat crust, date caramel, coconut butter and flakes, chocolate chips, and peanut butter! It’s simple to make, gluten-free, and incredibly tasty!

Turtle Brownies With No Refined Sugar (Gf)

In a food processor, make fudgy black bean brownies. Swirled with date caramel and pecans and naturally sweetened. A gluten-free, vegan dessert with a twist.

Vegan Brownies With Chocolate Ganache That Don’t Need To Be Baked

Raw vegan brownies loaded with walnuts and cacao nibs are simple and delicious! Optional 5-ingredient coconut oil chocolate ganache for a fudgy, luscious finish is recommended. A more nutritious vegan and gluten-free dessert!

Brownies With Fudgy Sweet Potatoes (V/Gf)

Sweet potato brownies with cacao, almond butter, and oats are incredibly fudgy. The ultimate healthier dessert, naturally sweetened with maple syrup and topped with pecans and chocolate chips!

Vegan Brownie Cookies With A Fudgy Flourless Flourless Flourless Flourless Fl

Vegan brownie cookies are insanely fudgy on the inside, crisp on the outside, and taste just like a brownie! These naturally sweetened gluten- and grain-free snacks only require ten ingredients!

Banana Chocolate Chip Cookies In A 1-bowl Fluffy

Cookies that are tender and healthy, with a light, fluffy texture. Not too sweet, with a strong almond butter flavor and dark chocolate bits. 

(Gluten-free + Grain-free) Vegan Trail Mix Cookies

Trail mix cookies created with ten healthful ingredients and simple ways that are vegan and gluten-free. A delectable, chewy, tender nibble or dessert!

Cookies with Oatmeal and Chocolate Chips that are good for you. Ten wholesome ingredients make these healthy, vegan, and gluten-free oatmeal chocolate chip cookies! SO DELICIOUS! Tender on the inside, crunchy on the outside.

Gluten-free Vegan Cookies With 5 Ingredients

Healthy, quick, and delicious V + GF cookies made with only five ingredients.

Peanut Butter Chocolate Chip Cookies with a Healthier Twist (GF & 1 Bowl!)

Without the use of butter or oil, these healthier 1-bowl Peanut Butter Chocolate Chip Cookies are produced. Chewy, salty-sweet, and cock-full of chocolate chips!

Gluten-Free Vegan Gingerbread Men

Vegan and gluten-free gingerbread men made in one bowl! Perfect for rolling out and stamping or shaping into balls to make the world’s most soft and delectable gingersnaps.

Conclusion

There is a widespread misperception that making vegan, gluten-free sweets is difficult. As you have demonstrated, this is not the case. These recipes aren’t as traditional as those you learned when you started cooking, but they’re no longer challenging to understand. Why don’t you get started right away?

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